Cider House Kitchen

Book your table by calling 01243 815697.

This exciting new Italian restaurant is one of the very few authentic Italian restaurants in Chichester and offers a friendly and informal environment in which to enjoy great food with family and friends. Offering a rustic, casual menu including freshly made pizza, pasta and other fabulous fare. Using the finest Italian ingredients from a local Italian supplier, our pizzas are made from scratch and by hand by our very own Pizzaiolo Dorielli, whilst Alessio and his team create delicious, fresh pasta dishes for you to devour.

Having only been open for just over a year, the Cider House Kitchen has become one of many popular places to eat in Chichester and is open 5 days a week for lunch and dinner – ideal for both visitors and locals alike.

Opening times

Monday – Tuesday: Closed
Wednesday – Saturday:
12 – 2:30pm & 5:30 – 9pm
12 – 3pm & 5-8pm

We will be closed on Christmas Day but open as usual on Boxing Day – so if you’re fed up of turkey leftovers after the festive celebrations, treat yourself to a slice or two of our delicious authentic Italian comfort food!

We will be open from 12 – 6pm on New Year’s Day with last table bookings at 5pm.

If you’d like to book a table for more than 4 people, please call us directly on 01243 815697 to book your table so that we can ensure a most enjoyable dining experience.

What the Cider House Kitchen offers

  • Relaxed and informal dining
  • Excellent rustic food freshly prepared by our award-winning chefs
  • Fresh, local ingredients
  • A selection of Italian wines & beers
  • Gluten Free pizzas available
  • Children’s menu
  • A selection of soft drinks
  • Milkshakes available
  • Vegetarian, vegan and special dietary requirements catered for. Please let us know when booking.
  • Open to the public for lunch and dinner

Let’s take the p…izza!

Get everyone together and ‘take the p…izza’ with our brand new eat-in special for tables between 4-8 people – eat as much pizza as you can for just £9.99pp on Wednesdays and Sundays!

Find out more


Christmas Party Menu

Book your Christmas Party with us today for just £27.50 per head!

To Start

Tagliere to share
Wood fired pizza focaccia, mixed cured meats, cheeses, caramelised onions


To Follow

A selection of authentic, fresh and handmade pizzas


To Finish

Mela Cotta and Ice Cream to share
A delicious Italian apple pie cooked with cinnamon and honey served with vanilla ice cream


Olives | 3

Tomato, chili olive oil, basil | 4.5

Tagliere for two
Wood fired pizza focaccia, mixed cured meats, cheeses, caramelised onions | 12.5

Tomato & mozzarella bufala | 7.5

Traditional focaccia with mozzarella Bufala & sliced Pancetta | 14

Garlic pizza bread with tomato marinara | 7.5

Garlic Pizza Focaccia | 7

Wild Mushroom Risotto | 8

Sardine alla Putenesca
Sardine fillets in a tomato sauce with olives and capers | 7.5

Cassola di Pesce 
Local fish in a tomato and vegetable broth | 8.5


Tomato, mozzarella | 9

Sun-blushed tomatoes, basil, shaved parmesan, parma ham, rocket | 11.5

Spicy Italian sausage, salami, pepperoni, jalapenos | 10.5

Aubergine, courgette, peppers, red onions | 10.5

Honey glazed ham, spiced pineapple | 10.5

Spinach, dolcelatte, pepperoni | 11.5

Courgette, goats’ cheese, cherry tomatoes, artichokes, caramelised onions (no tomato sauce) | 12

Quattro Formaggi
Dolcelatte, Taleggio, goats’ cheese | 11

Chicken, sweetcorn, peppers | 11

Tuna, anchovies, spring onions, capers | 11

Quattro Stagioni
Artichoke, ham, olives, mushrooms | 12

Ham, pepperoni, mushroom, olives, peppers, red onions | 12

Sausage, peppers, spring onion, capers | 11.5

Mediterranea – No tomato base
Anchovies, pepperoni, capers, red onion | 11.5

Tonno & Cipolla
Tuna, red onions | 10.5

Schiacciatta Pizza
With either;
Mozzarella, aubergine, courgette, peppers and red onion | 10.5
Mozzarella, sun blush tomatoes, Parma ham, rocket, parmesan | 11.5

With either;
Mozzarella, Tomato | 9
Mozzarella, sun blush tomatoes, ham, mushrooms | 11

Fuoco Rosso
Chicken, nduja, caramelised onions, roquito, sun-blushed tomatoes | 12.5

Prosciutto Funghi
Ham, mushroom | 11

Pepperoni with a touch of spice | 10.5

Mushroom | 10.5

Diamante – No tomato base
Brie, salami Sopresa, cherry tomatoes, courgette | 11.5

Fagotta All’uovo
Sausage, spinach, egg, pancetta | 12

Hot dog sausage, roasted potatoes | 11

Pepperoni, capers, red onion, peppers, olives, Gorgonzola | 12.5

Sausage, olives, roasted potatoes | 12

Vegetable Extras | 1
Meat Extras | 1.5

Pasta and Mains

Crab Tagliolini
Crab, chilli and fresh rocket | 13

Salmon Pappardelle
Creamy salmon, thyme, rocket and cherry tomatoes | 12

Italian carbonara with pancetta | 11.5

Traditional Baked Lasagne | 10.5

Creamy Chicken, Chorizo, Spinach and Broccoli Penne | 11.5

With Gorgonzola and walnuts or bolognese sauce | 11.5

Beef and Veal Ravioli
In a red wine sauce with creamy pumpkin | 12.5

Sea Bass
With seasonal vegetables and sauteed potatoes | 15.5

Sliced sirloin, rocket and parmesan with roasted potatoes | 17


Rocket & Parmesan | 4.5

Seasonal Salad
Made with a selection of homegrown vegetables | 3.5


Made with delicious ice cream. They may not be Italian, but they’re local and delicious!

Bourbon Vanilla | 4.5

Belgian Chocolate | 4.5

Strawberries and Cream | 4.5

Toffee and Honeycomb | 4.5


Tiramisu | 6.5

Salame al Cioccollato
Served with custard cream | 6.5

Mela Cotta | Single 5.5 | Sharer 8.5
A delicious Italian style apple pie cooked with cinnamon and honey served with toffee and honeycomb ice cream

Ice cream | 4.5
Bourbon Vanilla
Strawberries and Cream
Belgian Chocolate
Lemon Sorbet

Wine List

Wines by the Glass & Bottle

175ml | 250ml | Bottle


Pinot Grigio, Italy
4.5 | 6.5 | 18

Pecorino, Villamedoro, Italy
6.5 | 9 | 26

Gavi del Commune di Gavi, DOCG, Italy
8 | 10.5 | 30

Sauvignon Blanc, Cielo, Italy
5 | 7 | 19.5

Carlomagno Fiano, Italy
5.5 | 8 | 23



Capriano Merlot IGT Veneto, Italy
4.5 | 6.5 | 18

Barbanera rosso di Montepulciano DOC, Italy
6.5 | 9 | 27

Rupe Secca Nero d’Avola DOCG, Italy
5.5 | 8 | 23

Primitivo, Italy
6 | 8.5 | 24



2017 Racine, Côtes de Provence, Bruno Lafon, France.
6.5 | 9.5 | 26



125ml | Bottle

N.V. Amori Prosecco Spumante DOC, Trento, Italy. Vegan.
6 | 28

N.V. Baron De Beaupré, Brut, Éperny, France. Vegetarian.

Di Maria Prosecco Rosato Veneto

All of our wines by the glass are available in 125ml

All produce is purchased daily and menu items may vary according to availability on the day. If you have any special dietary requirements, please speak with a member of staff.

“Best Pizza in West Sussex - Such good value for money, the food was delightful and the service was good too. Can’t fault it and am looking forward to going back!”

katiemariearmstrong on TripAdvisor

Why not book a table at the Cider House Kitchen

Call us on 01243 815697