Eat, drink and relax

Olives | 3.5 (v)

Bread Focaccia or Dough Sticks | 4 (v)

Bruschetta | 6
Tomato, onions, glazed vinegar  & basil
OR chicken liver pate
OR garlic mushroom on a soft cheese base
OR smoked salmon on a soft cheese base

Fiore di Bufala | 8.5 (v)
Focaccia with bufala, cherry tomato, peppers & olives

Carpaccio Tricolore | 10.5
Beef carpaccio, rocket, buffalo cheese topped with cherry tomatoes, olives and grana cheese

Crostini di Pesce | 8
A rich tomato sauce with mullet and mackerel served on crostini of focaccia

Tagliere Grande | 16
Focaccia bread, selection of cured meats and cheeses, caramelised onions, bruschetta, olives

Bruschetta Sfiziosa | 15
Melted Taleggio cheese with peppers and courgette, topped with a selection of cured meats

Garlic Pizza Focaccia | 10

Mixed Bruschetta | 10
Tomato and basil, chicken liver pate, mushroom and smoked salmon

Pizza Focaccia Semplice | 13
Bufala mozzarella, spinata salami and artichoke

Marinara | 9
Pizza base with tomato sauce, garlic and oregano

Margherita
Tomato, mozzarella | 10

Prosciutto Funghi
Ham & mushroom | 12

Pepperoni
Pepperoni | 12.5

Tonno & Cipolla
Tuna & red onions | 11

Quattro Formaggi
Gorgonzola, provolone, goats cheese | 12

Quattro Stagioni
Artichoke, ham, olives, mushrooms | 13

Hawaiana
Ham & pineapple | 12.5

Country
Chicken, sweetcorn, peppers | 12

Schiacciata Cruda | 12.5
Sun-blushed tomatoes, shaved parmesan, Parma ham, rocket

Schiacciata Verdure | 11 (v)
Aubergine, courgette, peppers, red onions

Schiacciata di Pollo * | 13.5
Chicken, mushroom & porchetta

Schiacciata di Porchetta * | 14
Porchetta, sun-blushed tomatoes, mozzarella bufala and hot dog sausage

Fagotto All’uovo * | 12.5
Sausage, spinach, egg, spinata

Calzone | 10 | 11.5
Tomato & mozzarella (v) OR add ham & mushroom

* have these pizzas on a normal base for an extra £1.5

Diavola | 13.5 (s)
Italian sausage, salami, pepperoni, roquito, jalapenos

Verdure | 12.5 (v)
Aubergine, courgette, peppers, red onions

Cruda | 14
Sun-blushed tomatoes, parmesan, Parma ham,
rocket

CHK | 13.5
Ham, pepperoni, mushroom, olives, peppers, red
onions

Americana | 12.5
Hot dog sausage, Italian sausage, red onions,
brie

Pescatore | 12.5
Tuna, anchovies, spring onions, capers

Crouchers | 14.5
Italian sausage, nduja, peppers, spinach, spring onions, gorgonzola and spinatta piccante

Piccante | 14
Pepperoni, capers, red onion, peppers, olives, Gorgonzola

Fuoco Rosso | 14 (ss)
Chicken, nduja, caramelised onions, roquito, jalapenos, sun-blushed tomatoes

Rustica | 13
Spinach, Gorgonzola, pepperoni

Vivere | 14
Eggs, spring onions, porchetta, shaved parmesan

Passione | 13.5
Gorgonzola, goats cheese, salami and porchetta

Pizza Bonta | 13.5
Hard boiled egg, asparagus, sliced pancetta and grana cheese

To maximise the flavour of the toppings, we feel that these work best with a cream cheese sauce base instead of the tomato sauce base.

Contadina
Cherry tomatoes, goats cheese, courgette, artichoke, caramelised onions | 12.5

Affumicata
Brie, smoked salmon, cherry tomatoes, courgette | 12.5

Mediterranea
Anchovies, pepperoni, capers, red onion | 12

Pizza Focaccia Semplice | 13
Bufala mozzarella, spinata salami, artichoke

Delizia | 13
Gogonzola, pear and prosciutto

Lasagna Tradizionale | 13.5
Mixed beef and pork mince, tomato sauce and besciamella

Lasagna Vegetariana | 11.5 (v)
Butternut squash, aubergine, courgette, peppers, radicchio, tomato sauce and besciamella

Tagliolino Saporito | 12.5
Tomato sauce with courgette, olive, pepper and scamorza cheese

Risotto di Pesce | 14
Baby prawns, salmon, mullet, mackerel, cherry tomato and tenderstem broccoli

Tagliolini di Mare | 14
Squid ink tagliolini, clams, cray fish, crab, tiger prawns

Ghnocchetti Arrabiata | 14 (ss)
Rich tomato sauce with chillies, olive, chicken and nduja

Carbonara | 13.5
Traditional Italian carbonara with pancetta, guanciale, eggs and pecorino cheese

Tagliolini Paglia e Fieno al Salmone  | 14
Smoked and fresh salmon, capers, parsley, cherry tomatoes – beurre noisette

Pappardelle della Casa | 13
Rich tomato sauce with pancetta, guanciale, peppers, pecorino cheese and spinach

Gnocchi ai Formaggio e Basilico | 13
Gorgonzola and taleggio cheese, pine nuts and fresh basil

Gnocchi Piccante | 14.5
Beef fillet, nduja, gorgonzola and cherry tomatoes

Gnocco Saporito | 12.50
Courgette, peppers, olives, tomato sauce & scamorza

All pasta available with either Ragu bolognese or Tomato Sauce | 11.5

Pizzaiola | 18.5 (t)
Pork Scalope and Provolone covered in a rich tomato, caper and olive sauce, tenderstem broccoli and roast potatoes

Orata | 19.5 (t)
Pan fried fillets of sea bream with roasted potatoes and tenderstem broccoli

Scaloppina Verde | 17.5 (t)
Pork scalope stir fried with asparagus and served with roasted potatoes and cherry tomatoes

Rocket & Parmesan | 6.5

Seasonal Salad | 6.5

Tomato and red onion salad | 5.5

Festa di tonno
Tuna, cherry tomatoes, red onion, scamorza, rocket and olives | 9

Sapore Pieno
Baby gem, rocket, cherry tomatoes, hard boiled egg, anchovies and baby prawns | 9.5

Made with delicious ice cream. They may not be Italian, but they’re local and delicious!

Vanilla | 4.5

Chocolate | 4.5

Strawberry | 4.5

Blueberry | 4.5

Stracciatella | 4.5

Tiramisu | 6.5

Salame al Cioccollato
Served with custard cream | 6.5

Mela Cotta | 8.5
A delicious Italian style apple pie to share cooked with cinnamon and honey served with straciatella ice cream

Torta di Cioccolato
with vanilla cream | 7.5

Ice cream | 4.5
Bourbon Vanilla
Strawberries and Cream
Belgian Chocolate
Blueberry
Stracciatella

Wines by the Glass & Bottle

175ml | 250ml | Bottle

White

Pinot Grigio, Italy
4.5 | 6.5 | 18

Pecorino, Villamedoro, Italy
6.5 | 9 | 26

Gavi del Commune di Gavi, DOCG, Italy
8 | 10.5 | 30

Sauvignon Blanc, Cielo, Italy
5 | 7 | 19.5

Carlomagno Fiano, Italy
5.5 | 8 | 23

Red

Capriano Merlot IGT Veneto, Italy
4.5 | 6.5 | 18

Barbanera rosso di Montepulciano DOC, Italy
6.5 | 9 | 27

Rupe Secca Nero d’Avola DOCG, Italy
5.5 | 8 | 23

Primitivo, Italy
6 | 8.5 | 24

Rosé

2017 Racine, Côtes de Provence, Bruno Lafon, France.
6.5 | 9.5 | 26

Sparkling

125ml | Bottle

N.V. Amori Prosecco Spumante DOC, Trento, Italy. Vegan.
6 | 28

N.V. Baron De Beaupré, Brut, Éperny, France. Vegetarian.
49

Di Maria Prosecco Rosato Veneto
28

All of our wines by the glass are available in 125ml