Book your table by calling 01243 815697.
This exciting new Italian restaurant is one of the very few authentic Italian restaurants in Chichester and offers a friendly and informal environment in which to enjoy great food with family and friends. Offering a rustic, casual menu including freshly made pizza, pasta and other fabulous fare. Using the finest Italian ingredients from a local Italian supplier, our pizzas are made from scratch and by hand by our very own Pizzaiolo Dorielli, whilst Achim and his team create delicious, fresh pasta dishes for you to devour.
Having only been open for just over a year, the Cider House Kitchen has become one of many popular places to eat in Chichester and is open 5 days a week for lunch and dinner – ideal for both visitors and locals alike.
Opening times
Monday – Tuesday: Closed
Wednesday – Saturday: 12 – 2:30pm & 5:30 – 9pm
Sunday: 12 – 3pm & 5-8pm
If you’d like to book a table for more than 4 people, please call us directly on 01243 815697 to book your table so that we can ensure a most enjoyable dining experience.
What the Cider House Kitchen offers
- Relaxed and informal dining
- Excellent rustic food freshly prepared by our award-winning chefs
- Fresh, local ingredients
- A selection of Italian wines & beers
- Gluten Free pizzas available
- Children’s menu
- A selection of soft drinks
- Milkshakes available
- Vegetarian, vegan and special dietary requirements catered for. Please let us know when booking.
- Open to the public for lunch and dinner
Let’s take the p…izza!
Get everyone together and ‘take the p…izza’ with our brand new eat-in special for tables between 4-8 people – eat as much pizza as you can for just £9.99pp on Wednesdays and Sundays!
Menu
Antipasti
Olives | 3
Bruschetta
Tomato, chili olive oil, basil | 4.5
Tagliere for two
Wood fired pizza focaccia, mixed cured meats, cheeses, caramelised onions | 12.5
Caprese
Tomato & mozzarella bufala | 7.5
Preziosa
Traditional focaccia with mozzarella Bufala & sliced Pancetta | 14
Marinara
Garlic pizza bread with tomato marinara | 7.5
Garlic Pizza Focaccia | 7
Wild Mushroom Risotto | 8
Sardine alla Putenesca
Sardine fillets in a tomato sauce with olives and capers | 7.5
Cassola di Pesce
Local fish in a tomato and vegetable broth | 8.5
Pizze
Margherita
Tomato, mozzarella | 9
Cruda
Sun-blushed tomatoes, basil, shaved parmesan, parma ham, rocket | 11.5
Diavola
Spicy Italian sausage, salami, pepperoni, jalapenos | 10.5
Verdure
Aubergine, courgette, peppers, red onions | 10.5
Hawaiana
Honey glazed ham, spiced pineapple | 10.5
Rustica
Spinach, dolcelatte, pepperoni | 11.5
Contadina
Courgette, goats’ cheese, cherry tomatoes, artichokes, caramelised onions (no tomato sauce) | 12
Quattro Formaggi
Dolcelatte, Taleggio, goats’ cheese | 11
Country
Chicken, sweetcorn, peppers | 11
Pescatore
Tuna, anchovies, spring onions, capers | 11
Quattro Stagioni
Artichoke, ham, olives, mushrooms | 12
CHK
Ham, pepperoni, mushroom, olives, peppers, red onions | 12
Crouchers
Sausage, peppers, spring onion, capers | 11.5
Mediterranea – No tomato base
Anchovies, pepperoni, capers, red onion | 11.5
Tonno & Cipolla
Tuna, red onions | 10.5
Schiacciatta Pizza
With either;
Mozzarella, aubergine, courgette, peppers and red onion | 10.5
Or
Mozzarella, sun blush tomatoes, Parma ham, rocket, parmesan | 11.5
Calzone
With either;
Mozzarella, Tomato | 9
Or
Mozzarella, sun blush tomatoes, ham, mushrooms | 11
Fuoco Rosso
Chicken, nduja, caramelised onions, roquito, sun-blushed tomatoes | 12.5
Prosciutto Funghi
Ham, mushroom | 11
Pepperoni
Pepperoni with a touch of spice | 10.5
Funghi
Mushroom | 10.5
Diamante – No tomato base
Brie, salami Sopresa, cherry tomatoes, courgette | 11.5
Fagotta All’uovo
Sausage, spinach, egg, pancetta | 12
Americana
Hot dog sausage, roasted potatoes | 11
Piccante
Pepperoni, capers, red onion, peppers, olives, Gorgonzola | 12.5
Paesana
Sausage, olives, roasted potatoes | 12
Extras
Vegetable Extras | 1
Meat Extras | 1.5
Pasta and Mains
Crab Tagliolini
Crab, chilli and fresh rocket | 13
Salmon Pappardelle
Creamy salmon, thyme, rocket and cherry tomatoes | 12
Carbonara
Italian carbonara with pancetta | 11.5
Traditional Baked Lasagne | 10.5
Creamy Chicken, Chorizo, Spinach and Broccoli Penne | 11.5
Gnocchi
With Gorgonzola and walnuts or bolognese sauce | 11.5
Beef and Veal Ravioli
In a red wine sauce with creamy pumpkin | 12.5
Sea Bass
With seasonal vegetables and sauteed potatoes | 15.5
Tagliata
Sliced sirloin, rocket and parmesan with roasted potatoes | 17
Insalata
Rocket & Parmesan | 4.5
Seasonal Salad
Made with a selection of homegrown vegetables | 3.5
Milkshakes
Made with delicious ice cream. They may not be Italian, but they’re local and delicious!
Bourbon Vanilla | 4.5
Belgian Chocolate | 4.5
Strawberries and Cream | 4.5
Toffee and Honeycomb | 4.5
Dolci
Tiramisu | 6.5
Salame al Cioccollato
Served with custard cream | 6.5
Mela Cotta | Single 5.5 | Sharer 8.5
A delicious Italian style apple pie cooked with cinnamon and honey served with toffee and honeycomb ice cream
Ice cream | 4.5
Bourbon Vanilla
Strawberries and Cream
Belgian Chocolate
Blueberry
Stracciatella
Lemon Sorbet
Wine List
Wines by the Glass & Bottle
175ml | 250ml | Bottle
White
Pinot Grigio, Italy
4.5 | 6.5 | 18
Pecorino, Villamedoro, Italy
6.5 | 9 | 26
Gavi del Commune di Gavi, DOCG, Italy
8 | 10.5 | 30
Sauvignon Blanc, Cielo, Italy
5 | 7 | 19.5
Carlomagno Fiano, Italy
5.5 | 8 | 23
Red
Capriano Merlot IGT Veneto, Italy
4.5 | 6.5 | 18
Barbanera rosso di Montepulciano DOC, Italy
6.5 | 9 | 27
Rupe Secca Nero d’Avola DOCG, Italy
5.5 | 8 | 23
Primitivo, Italy
6 | 8.5 | 24
Rosé
2017 Racine, Côtes de Provence, Bruno Lafon, France.
6.5 | 9.5 | 26
Sparkling
125ml | Bottle
N.V. Amori Prosecco Spumante DOC, Trento, Italy. Vegan.
6 | 28
N.V. Baron De Beaupré, Brut, Éperny, France. Vegetarian.
49
Di Maria Prosecco Rosato Veneto
28
All of our wines by the glass are available in 125ml
All produce is purchased daily and menu items may vary according to availability on the day. If you have any special dietary requirements, please speak with a member of staff.
